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total coffee | CULTURE.CX (2025-05-14T23:00:03+00:00) » PART III – Procuring Green Beans. Retrieved from https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/.
MLA" » PART III – Procuring Green Beans." total coffee | CULTURE.CX - Thursday April 29, 2021, https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/
HARVARDtotal coffee | CULTURE.CX Thursday April 29, 2021 » PART III – Procuring Green Beans., viewed 2025-05-14T23:00:03+00:00,<https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/>
VANCOUVERtotal coffee | CULTURE.CX - » PART III – Procuring Green Beans. [Internet]. [Accessed 2025-05-14T23:00:03+00:00]. Available from: https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/
CHICAGO" » PART III – Procuring Green Beans." total coffee | CULTURE.CX - Accessed 2025-05-14T23:00:03+00:00. https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/
IEEE" » PART III – Procuring Green Beans." total coffee | CULTURE.CX [Online]. Available: https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/. [Accessed: 2025-05-14T23:00:03+00:00]
rf:citation » PART III – Procuring Green Beans | total coffee | CULTURE.CX | https://coffee.culture.cx/2021/04/29/part-iii-procuring-green-beans/ | 2025-05-14T23:00:03+00:00
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